From browsing to your first bite
Check the current menu
Browse online to see the latest seasonal dishes, desserts and ordering options before you choose.
Add notes that matter
Tell us about allergies, gluten-free needs, spice preferences and whether you want collection or delivery.
Collect or wait in
Pick up from our Bordon base or let our own drivers bring your order to the door.
Find the menu that suits your evening
Homemade food for nights when choice matters
When you want something that feels properly cooked, not just pulled from a packet, our menu gives you Thai home cooking and Japanese dishes made in-house. A meal from Issaya starts with family-recipe inspiration and ends with the practical option that suits you best, from a quick collection to a delivered dinner. If you are feeding the household, grabbing food on the way home or deciding what to order while visiting Bordon, you can build a meal from curries, katsu, spicy dishes, desserts and other home-cooked favourites.
About ISSAYA
Inspired by my grandmother, rooted in Thai tradition
The name ISSAYA comes from an old Thai word meaning 'rainy season', but for me, it has a much more personal meaning. ISSAYA was also the name of my beloved grandmother, the woman who inspired my love of cooking and taught me everything I know about traditional Thai food.
Some of my happiest childhood memories are of standing on a stool beside her in our family kitchen, watching her prepare wonderful meals without a written recipe in sight. A pinch of this, a splash of that and a handful of something else were all she needed. Every dish was made with experience, instinct and love.
My grandmother was funny, full of knowledge and always ready to teach me something new. Sometimes, she would deliberately leave out an ingredient to see if I noticed. It was her way of teaching me to pay attention, understand flavours and trust my senses. The skills she passed down took years to master, but they remain at the heart of my cooking today.
At ISSAYA, we celebrate the delicacy, refinement and rich traditions of Thai cuisine. We carefully select quality seasonal ingredients to create distinctive dishes inspired by authentic Thai flavours and cooking techniques.
Every dish we prepare is a tribute to my grandmother, to her knowledge and the love of food she passed on to me.
Easy ordering, seasonal changes and clear guidance
You do not need to guess your way through the menu. We open Monday to Saturday, and our online ordering makes it easy to see what is available now, choose collection or delivery, and check the details before you pay. Because the menu changes roughly every three months, regular customers will keep finding new things to try. When you need ingredient guidance, selected gluten-free choices and careful allergy information help you order with more confidence. The pages across Issaya show each dish type and the local areas we serve in more detail.
Why ordering from Issaya feels straightforward
Cooked in-house
Everything is prepared by us, giving you food with more care than bought-in ready-made dishes.
Family-recipe roots
Thai dishes draw on home-cooking traditions, so the menu feels personal rather than generic.
Two cuisines, one order
Thai favourites and Japanese choices sit on one menu, handy when everyone wants something different.
