Handle gluten-free choices with clear information
Sauces checked carefully
Small ingredients matter, so sauces and seasonings get the attention they deserve.
Honest advice on changes
If an adaptation affects the intended taste, we will say so plainly before you decide.
Thai and Japanese options
Some suitable choices sit across both cuisines, so you are not locked into one style of meal.
Some gluten-free choices, with detail that matters
If you are looking for gluten free takeaway, the most useful thing is clarity rather than guesswork. We offer some gluten-free choices across our Thai and Japanese menu, and we encourage you to raise the requirement early so the conversation starts before you have settled on a dish. Sauces and seasonings can make a real difference, particularly when soy sauce may contain wheat, so it helps to read the menu carefully and ask questions where needed. On the menu from Issaya, the aim is to help you choose with open information, not to leave you trying to decode the details alone.
Ask early and weigh up any dish changes
A dish may sometimes be adapted, but it is important to remember that substitutions can change the intended taste. We would rather explain that honestly than pretend nothing changes. From our Bordon kitchen, we can talk through ingredients, point you towards suitable menu descriptions and help you decide whether collection or delivery suits the order best. When you order from Issaya, clear communication is part of getting the meal right, especially if you want Thai or Japanese food that works for your needs without losing sight of what the dish is meant to be.
Frequently asked questions
Do you have gluten-free takeaway choices?
Yes, we have some gluten-free choices on the menu. The best starting point is to tell us about the requirement early, because suitability can depend on the dish, the sauces involved and whether you are considering any changes to the standard recipe.
Why do sauces and seasonings matter so much?
Because ingredients such as soy sauce can contain wheat, the smaller parts of a dish can be just as important as the main element. That is why we encourage direct questions about sauces and seasonings before the order is placed.
Can adapting a dish change the flavour?
Yes, it can. A substitution may help with the ingredient requirement but still alter the intended taste of the dish. We would rather explain that clearly so you can weigh up the options than leave you expecting the original flavour to stay exactly the same.